
QUESADILLA
$13.10 / 1370 cal
Quesadilla in a wheat tortilla with your choice of meat, sofritas, or vegetables, plus three extras.
INGREDIENTS
Here is a list of ingredients for the QUESADILLA:
- Tortilla: A tender and toasty layer with a golden-brown texture, strong enough to hold ingredients, and adds a mild taste.
- Cheese: Smooth, softened, and flavorful, it binds fillings and enhances the feel.
- Sofritas (Plant-Based Protein): Natural tofu braised with chilies, flavorings, and tomatoes, offering a fiery flavor and plant-based protein.
- White Rice: Soft, fluffy, and neutral in taste, it takes in spices and balances the meal.
- Fresh Tomato Salsa: Made with onions, fresh herbs, and juicy tomatoes, adding a tangy, lightly hot natural taste.
- Black Beans: Earthy, high fiber, and soft, they add protein and richness to each bite.
Other protein or veggie choices:
- Smoked Brisket – 360 cal
- Chicken – 180 cal
- Steak – 150 cal
- Beef Barbacoa – 170 cal
- Carnitas – 210 cal
- Veggie – 0 cal
Other Rice choices:
- Brown Rice – 210 cal
Other Beans choices:
- Pinto Beans – 130 cal
“Top Things Off” choices:
- Fresh Tomato Salsa – 25 cal
- Roasted Chili-Corn Salsa – 80 cal
- Tomatillo-Green Chili Salsa – 15 cal
- Tomatillo-Red Chili Salsa – 30 cal
- Sour Cream – 110 cal
- Fajita Veggies – 20 cal
- Cheese – 110 cal
- Romaine Lettuce – 5 cal
- Queso Blanco (+1.70) – 120 cal
ALLERGENS
Quesadills contains the following allergens:
- Gluten: Gluten in grain, wheat, and cereal may lead to migraines, stomach issues, or tiredness in people with gluten sensitivity.
- Sulphites: Sulphites in food items and drinks can cause skin reactions, headaches, or breathing problems.
NUTRITIONAL INFO
NUTRIENT | AMOUNT | DAILY VALUE |
---|---|---|
Calories | 1370 cal | – |
Total Fat | 71g | 98% |
Saturated Fat | 21g | 88% |
Cholesterol | 0mg | – |
Sodium | 2660mg | 96% |
Carbohydrates | 132g | 44% |
Fiber | 20g | 80% |
Sugar | 8g | – |
Protein | 48g | – |
Product Description:
The Chipotle Quesadilla combines hot, soft cheese with your choice of rich ingredients inside a golden-brown tortilla that offers a light flavor. Sofritas, made from plant-based tofu with flavorings, chilies, and tomatoes, adds a spicy burst and a vegan protein option.
White rice enhances mouthfeel by blending spices and juices, while fresh tomato salsa with ripe tomatoes, onions, and fresh herbs adds a zesty, light spice flavor. Black beans feature a filling, natural flavor with protein and fiber, while different stuffing choices include slow-cooked beef, chicken, steak, braised meat, confit pork, or a vegetarian option.
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